Flax seed as a source of alpha linolenic acid.
- 1 October 1993
- journal article
- editorial
- Published by Taylor & Francis in Journal of the American College of Nutrition
- Vol. 12 (5) , 551
- https://doi.org/10.1080/07315724.1993.10718352
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Reducing atherogenic risk in hyperlipemic humans with flax seed supplementation: a preliminary report.Journal of the American College of Nutrition, 1993
- Omega-3 fatty acid content of the US food supply.Journal of the American College of Nutrition, 1992