Trypsin Inhibitors Activity in Soybean Its Varietal Differences and Changes During Protein Concentration Process
- 1 January 1981
- journal article
- Published by Wiley in Fette, Seifen, Anstrichmittel
- Vol. 83 (5) , 197-200
- https://doi.org/10.1002/lipi.19810830508
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Biological and physiological factors in soybeansJournal of Oil & Fat Industries, 1974
- The Effect of Raw Soybean on the Pancreas of Adult DogsExperimental Biology and Medicine, 1971
- Soybeans as a food sourceC R C Critical Reviews in Food Technology, 1971