Teratology studies on food colourings. Part II. Embryotoxicity of R salt and metabolites of amaranth (FD & C red no. 2) in rats
- 30 June 1973
- journal article
- Published by Elsevier in Food and Cosmetics Toxicology
- Vol. 11 (3) , 355-365
- https://doi.org/10.1016/0015-6264(73)90001-1
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Teratology studies on food colourings. Part I. Embryotoxicity of amaranth (FD & C Red No. 2) in ratsFood and Cosmetics Toxicology, 1972
- Reduction of water-soluble azo dyes by intestinal bacteriaFood and Cosmetics Toxicology, 1967
- Tables of the Freeman-Tukey transformations for the binomial and Poisson distributionsBiometrika, 1961
- A Note on the Staining of the Skeleton of Cleared Specimens with Alizarin Red SStain Technology, 1926