The Incorporation of Elaidate, Oleate and Straight-chain Saturated Fatty Acids by Mycoplasma Strain Y
- 1 October 1971
- journal article
- Published by Microbiology Society in Journal of General Microbiology
- Vol. 68 (2) , 167-172
- https://doi.org/10.1099/00221287-68-2-167
Abstract
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