Food aid: Pitfalls and potential

• 1 November 1986
• journal article
• research article
• Published by Elsevier in Food Policy
• Vol. 11  (4) , 311-322
• https://doi.org/10.1016/0306-9192(86)90025-4

Abstract

Keywords

• CRITIQUE
• DEVELOPING COUNTRIES
• DEVELOPMENT POLICY
• ECONOMIC DEVELOPMENT
• ECONOMIC FACTORS
• ENVIRONMENT
• FINANCIAL ACTIVITIES
• FOOD SUPPLY
• FOREIGN AID
• NATURAL RESOURCES
• POLICY
• RESOURCE ALLOCATION
• SOCIOECONOMIC FACTORS