Determination of virginiamycin residues in swine tissue using high-performance liquid chromatography
- 1 November 1988
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 36 (6) , 1297-1300
- https://doi.org/10.1021/jf00084a043
Abstract
No abstract availableKeywords
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- Determination of tetracycline antibiotics in tissues and blood serum of cattle and swine by high-performance liquid chromatographyJournal of Chromatography A, 1986
- Pad-Plate Diffusion Assay for Virginiamycin in Mash-Type FeedsJournal of AOAC INTERNATIONAL, 1984
- Turbidimetric Assay for Virginiamycin in Feeds and PremixesJournal of AOAC INTERNATIONAL, 1981
- Determination of Virginiamycin in FeedsJournal of AOAC INTERNATIONAL, 1979
- Preparation and properties of derivatives of virginiamycin S.The Journal of Antibiotics, 1977