Improved method for the recovery of hepatitis A virus from oysters
- 1 May 2001
- journal article
- Published by Elsevier in Journal of Virological Methods
- Vol. 94 (1-2) , 25-35
- https://doi.org/10.1016/s0166-0934(01)00263-4
Abstract
No abstract availableKeywords
This publication has 18 references indexed in Scilit:
- Evaluation of an extraction-precipitation method for recovering hepatitis A virus and poliovirus from hardshell clams (mercenaria mercenaria)Water Science & Technology, 1995
- An Epidemic of Hepatitis A Attributable to the Ingestion of Raw Clams in Shanghai, ChinaThe Journal of Infectious Diseases, 1991
- A multistate outbreak of hepatitis A caused by the consumption of raw oysters.American Journal of Public Health, 1991
- Complete nucleotide sequence of a cell culture-adapted variant of hepatitis a virus: Comparison with wild-type virus with restricted capacity for in vitro replicationVirology, 1988
- Development of a plaque assay for a cytopathic, rapidly replicating isolate of hepatitis A virusJournal of Medical Virology, 1987
- Failure of indicator bacteria to reflect the occurrence of enteroviruses in marine waters.American Journal of Public Health, 1979
- MUSSEL-ASSOCIATED VIRAL HEPATITIS, TYPE A: SEROLOGICAL CONFIRMATIONThe Lancet, 1976
- OYSTER-ASSOCIATED HEPATITIS: LESSONS FROM THE LOUISIANA EXPERIENCEAmerican Journal of Epidemiology, 1976
- Viruses in Water: the problem, some solutionsEnvironmental Science & Technology, 1975
- Viral hepatitis in New Jersey 1960–1961The American Journal of Medicine, 1962