Analysis of Hop Components by Ion Exchange Chromatography. I. Hops and Hop Extracts
- 1 May 1971
- journal article
- research article
- Published by Taylor & Francis in Proceedings. Annual meeting - American Society of Brewing Chemists
- Vol. 29 (1) , 246-254
- https://doi.org/10.1080/00960845.1971.12007023
Abstract
(1971). Analysis of Hop Components by Ion Exchange Chromatography. I. Hops and Hop Extracts. Proceedings. Annual meeting - American Society of Brewing Chemists: Vol. 29, Proceedings of the Annual Meeting 1971, pp. 246-254.Keywords
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- ION-EXCHANGE CHROMATOGRAPHY OF HOP RESINS AND ITS APPLICATION TO THE PREPARATION OF EXTRACTS FOR BITTERING BEERJournal of the Institute of Brewing, 1960
- CHEMISTRY OF HOP CONSTITUENTS: VIII.* OXIDATION OF HUMULONE AND COHUMULONEJournal of the Institute of Brewing, 1955