Artificial antigens. Synthetic carbohydrate haptens immobilized on crystalline bacterial surface layer glycoproteins
- 2 September 1992
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 233, 175-184
- https://doi.org/10.1016/s0008-6215(00)90929-7
Abstract
No abstract availableKeywords
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