Effects of Anticoagulants on the Haematocrit, Osmolality and pH of Avian Blood
Open Access
- 1 November 1977
- journal article
- Published by Elsevier in Poultry Science
- Vol. 56 (6) , 1842-1846
- https://doi.org/10.3382/ps.0561842
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
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