The Growth Promoting Ability of Fluid Egg Yolk
Open Access
- 1 January 1956
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 35 (1) , 195-197
- https://doi.org/10.3382/ps.0350195
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Further Studies on the Alfalfa Factor and Its Relation to the Liver and Whey FactorsJournal of Nutrition, 1954
- Unidentified Growth Factors Required by Chicks and PoultsPoultry Science, 1952