Competitive affinity chromatography of wheat α‐amylase
- 15 March 1975
- journal article
- Published by Wiley in FEBS Letters
- Vol. 52 (1) , 66-68
- https://doi.org/10.1016/0014-5793(75)80639-9
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Affinity Chromatography of MacromoleculesPublished by Wiley ,1972
- Binding of Covalent Proteins to Polysaccharides by Cyanogen Bromide and Organic Cyanates. I. Preparation of Soluble Glycine-, Insulin- and Ampicillin-dextran.Acta Chemica Scandinavica, 1971
- The glycogen-amylase complex as a means of obtaining highly purified α-amylasesBiochimica et Biophysica Acta, 1962
- [17] Amylases, α and βPublished by Elsevier ,1955