Anabolic agents and meat quality: A review
- 1 January 1985
- journal article
- review article
- Published by Elsevier in Meat Science
- Vol. 14 (4) , 191-220
- https://doi.org/10.1016/0309-1740(85)90008-7
Abstract
No abstract availableKeywords
This publication has 54 references indexed in Scilit:
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