Dietary patterns and diurnal variations in aminopyrine disposition
- 1 January 1981
- journal article
- research article
- Published by Springer Nature in Clinical Pharmacology & Therapeutics
- Vol. 29 (1) , 65-73
- https://doi.org/10.1038/clpt.1981.12
Abstract
No abstract availableThis publication has 20 references indexed in Scilit:
- Studies on theobromine disposition in normal subjects; Alterations induced by dietary abstention from or exposure to methylxanthinesClinical Pharmacology & Therapeutics, 1978
- Influence of food and diet on gastrointestinal drug absorption: A reviewJournal of Pharmacokinetics and Biopharmaceutics, 1977
- Pharmacokinetics of paracetamol (acetaminophen) after intravenous and oral administrationEuropean Journal of Clinical Pharmacology, 1977
- Influence of dietary protein and carbohydrate on antipyrine and theophylline metabolism in manClinical Pharmacology & Therapeutics, 1976
- Enhanced phenacetin metabolism in human subjects fed charcoal‐broiled beefClinical Pharmacology & Therapeutics, 1976
- The influence of food on nitrofurantoin bioavailabilityClinical Pharmacology & Therapeutics, 1976
- Propoxyphene and norpropoxyphene: Influence of diet and fluid on plasma levelsClinical Pharmacology & Therapeutics, 1976
- Simple model to explain effects of plasma protein binding and tissue binding on calculated volumes of distribution, apparent elimination rate constants and clearancesEuropean Journal of Clinical Pharmacology, 1976
- A simple fluorimetric method for the estimation of free 11-hydroxycorticoids in human plasmaJournal of Clinical Pathology, 1962
- THE FATE OF AMINOPYRINE (PYRAMIDON) IN MAN AND METHODS FOR THE ESTIMATION OF AMINOPYRINE AND ITS METABOLITES IN BIOLOGICAL MATERIAL1950