CORRESPONDENCE
Open Access
- 2 January 1959
- journal article
- research article
- Published by Wiley in Journal of the Institute of Brewing
- Vol. 65 (1) , 5-8
- https://doi.org/10.1002/j.2050-0416.1959.tb01417.x
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
- RESIN AND OIL RELATIONSHIPS IN HOPSJournal of the Institute of Brewing, 1958
- EFFECT OF RIPENESS AND DRYING OF HOPS ON THE ESSENTIAL OILJournal of the Institute of Brewing, 1958
- The Aromatic Constituents of Hops. III. Analysis of the 1956 CropProceedings. Annual meeting - American Society of Brewing Chemists, 1957
- ANALYSIS OF HOP OIL BY GAS-LIQUID PARTITION CHROMATOGRAPHYJournal of the Institute of Brewing, 1957
- Bestimmung stationärer Zwischenstoffkonzentrationen. I. Bestimmung stationärer DPN/DPNH-Konzentrationen in lebenden Zellen und GewebenHoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1954
- The stabilities of complex compoundsQuarterly Reviews, Chemical Society, 1951
- pH values of the yeast cellBiochemical Journal, 1950
- On the Tendency of the Metal Ions toward Complex Formation.Chemical Reviews, 1950