Iron, blood, and nutrition
- 1 August 1972
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 61 (2) , 121-126
- https://doi.org/10.1016/s0002-8223(21)15196-x
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Iron-Deficiency AnemiaThe American Journal of Clinical Nutrition, 1969
- Food Iron Absorption: A Comparison of Vegetable and Animal FoodsBlood, 1969
- THE RELATIVE ABSORPTION AND UTILIZATION OF FERROUS AND FERRIC IRON IN ANEMIA AS DETERMINED WITH THE RADIOACTIVE ISOTOPEAmerican Journal of Physiology-Legacy Content, 1945
- RADIOACTIVE IRON AND ITS METABOLISM IN ANEMIAJAMA, 1938
- The absorption and excretion of iron following oral and intravenous administrationThe Journal of Physiology, 1938
- BLOOD REGENERATION IN SEVERE ANEMIAAmerican Journal of Physiology-Legacy Content, 1930
- BLOOD REGENERATION IN SEVERE ANEMIAAmerican Journal of Physiology-Legacy Content, 1925