Effect of Feed Ingredients on the Antifungal Activity of Propionic Acid ,
Open Access
- 1 November 1981
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 60 (11) , 2407-2411
- https://doi.org/10.3382/ps.0602407
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
- Microbiological Quality of Poultry Feed and Ingredients , ,Poultry Science, 1981
- Fungistatic Compounds in Broiler ProductionPoultry Science, 1979
- A Commercial Scale Study of the Efficiency of Propionic Acid and Calcium Propionate as Fungistats in Poultry FeedPoultry Science, 1979
- Fungicide Formulation: Relationship to Biological ActivityAnnual Review of Phytopathology, 1978
- The Effect of Various Antifungal Agents on Aflatoxin Production and Growth Characteristics of Aspergillus parasiticus and Aspergillus flavus in Liquid MediumPoultry Science, 1977
- Efficacy of Various Chemicals as Grain Mold InhibitorsTransactions of the ASAE, 1974
- Chemical Aids to Preservation of High Moisture FeedsJournal of Dairy Science, 1973
- Aflatoxicosis in the Broiler Chicken ,Poultry Science, 1970