Microbiological Quality of Poultry Feed and Ingredients , ,
Open Access
- 1 July 1981
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 60 (7) , 1392-1397
- https://doi.org/10.3382/ps.0601392
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- The Effect of Various Antifungal Agents on Aflatoxin Production and Growth Characteristics of Aspergillus parasiticus and Aspergillus flavus in Liquid MediumPoultry Science, 1977
- Dissemination of Salmonella Serotypes from Raw Feed Ingredients to Chicken CarcasesPoultry Science, 1976
- Survey of aflatoxicosis in farm animalsApplied and Environmental Microbiology, 1976
- Physiological and Metabolic Attributes of Microbial Groups Associated with FoodsJournal of Applied Bacteriology, 1971
- Salmonellae in Meat and Poultry, Poultry Plant Cooling Waters and Effluents, and Animal FeedingstuffsJournal of Applied Bacteriology, 1969