Study of properties of structural subunits of IgM immunoglobulin obtained by reduction with 2-mercaptoethanol or by oxidative sulphitolysis
- 1 January 1969
- journal article
- Published by Springer Nature in Folia Microbiologica
- Vol. 14 (1) , 82-88
- https://doi.org/10.1007/bf02869404
Abstract
No abstract availableKeywords
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