Techniques, Interpretations, and Usefulness of the Data: Assaying the Availability of Iron1
- 1 February 1972
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 60 (2) , 114-122
- https://doi.org/10.1016/s0002-8223(21)14956-9
Abstract
No abstract availableKeywords
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