Influence of 2,4-D on uniformity and specific gravity of potatoes
- 1 November 1963
- journal article
- Published by Springer Nature in American Journal of Potato Research
- Vol. 40 (11) , 391-395
- https://doi.org/10.1007/bf02849447
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- The use of 2,4-D to intensify the skin color of pontiac potatoesAmerican Journal of Potato Research, 1956
- Protein content and specific gravity of Red McClure potatoes increased by 2,4-D treatmentAmerican Journal of Potato Research, 1953
- Influence of vine killing and 2,4-d on yield, specific gravity, and vascular discoloration of potatoesAmerican Journal of Potato Research, 1952
- The effect on the yield of potatoes of incorporating 2,4-d in the regular sprayAmerican Journal of Potato Research, 1949
- The Effects of 2, 4‐D on Potato Tops and Tubers when Sprayed at the Full Bloom StageAgronomy Journal, 1949
- Weeding Irish cobbler potatoes with 2,4-DAmerican Journal of Potato Research, 1949
- Weed control in potatoes with 2,4-DAmerican Journal of Potato Research, 1948
- The effect of different rates of application of 2, 4-D on the yield of potatoesAmerican Journal of Potato Research, 1948