Limiting Essential Amino Acids of Some Legume Seeds
- 1 July 1949
- journal article
- research article
- Published by Frontiers Media SA in Experimental Biology and Medicine
- Vol. 71 (3) , 398-399
- https://doi.org/10.3181/00379727-71-17203
Abstract
The essential amino acid of legume seeds which limited the growth of young rats was methionine, in all cases studied, with the exception pigeon peas, in which methionine and tryptophan were both limiting.Keywords
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