Dietary fat and Natural Killer cell activity

This publication has 41 references indexed in Scilit:

• Inhibition of natural killer cell activity of human lymphocytes by eicosapentaenoic acid
  Biochemical and Biophysical Research Communications, 1986
• Natural killer cells—toward clinical application
  American Journal of Hematology, 1985
• Alteration of natural killer cell-mediated cytotoxicity in rats treated with selenium, diethylnitrosamine and ethylnitrosourea
  Cancer Letters, 1984
• Possible Role of Natural Killer Cells and Other Effector Cells in Immune Surveillance Against Cancer.
  Journal of Investigative Dermatology, 1984
• Diet and Cancer — An Overview
  New England Journal of Medicine, 1984
• The role of lipids in the regulation of the immune system
  Progress in Lipid Research, 1983
• Tumor-associated prostaglandins in patients with primary breast cancer: Relationship to clinical parameters
  Breast Cancer Research and Treatment, 1982
• Enhancement of natural and antibody-dependent lymphocyte cytotoxicity by drugs which inhibit prostaglandin production by tumor target cells
  Cellular Immunology, 1978
• Minireview possible roles of dietary fats in carcinogenesis
  Life Sciences, 1976
• PROLONGATION OF SKIN ALLOGRAFTS IN RATS BY TREATMENT WITH LINOLEIC ACID
  The Lancet, 1974