Phase equilibria and gelation in gelatin/maltodextrin systems — Part IV: composition-dependence of mixed-gel moduli
- 1 January 1993
- journal article
- Published by Elsevier in Carbohydrate Polymers
- Vol. 21 (4) , 269-276
- https://doi.org/10.1016/0144-8617(93)90058-c
Abstract
No abstract availableKeywords
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