Effect of annealing on the hydrolysis of sago starch granules
- 1 June 1997
- journal article
- Published by Elsevier in Carbohydrate Polymers
- Vol. 33 (2-3) , 195-202
- https://doi.org/10.1016/s0144-8617(96)00170-1
Abstract
No abstract availableKeywords
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