Influence of Oligomer Chain Length on the Antioxidant Activity of Procyanidins
- 1 October 2000
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 276 (3) , 945-951
- https://doi.org/10.1006/bbrc.2000.3571
Abstract
No abstract availableKeywords
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