Testing Methods and Marketing Aspects of Protein vs. Solids-Not-Fat

This publication has 6 references indexed in Scilit:

• Comparative Accuracy of the Plastic Bead Method of Golding and the Lactometer Method of Watson for Routine Determination of Solids-not-fat in Milk
  Journal of Dairy Science, 1960
• An Improvement in the Direct Nesslerization Method for the Determination of Total Nitrogen in Stored Sterile Milk
  Journal of Dairy Science, 1960
• Automatic colorimetric analyzer eliminates need for many analytical procedures
  Analytical Chemistry, 1958
• A Rapid Method for estimating Total Protein in Milk
  Nature, 1956
• Refractometric Determination of Casein in Skim Milk
  Industrial & Engineering Chemistry Analytical Edition, 1942
• Some Physico-Chemical Properties of Lactose
  Journal of Dairy Science, 1934