Effects of Short-Term Heat and Shade Treatments on Petal Colour of 'Baccara' Roses
- 1 July 1974
- journal article
- Published by Wiley in Physiologia Plantarum
- Vol. 31 (3) , 180-185
- https://doi.org/10.1111/j.1399-3054.1974.tb03687.x
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Effects of Varying Light Intensities and Temperature Treatments Applied to Whole Plants, or Locally to Leaves or Flower Buds, on Growth and Pigmentation of 'Baccara' RosesPhysiologia Plantarum, 1974
- The influence of light intensity, temperature and carbon dioxide concentration on anthocyanin content and blueing of ‘Baccara’ rosesScientia Horticulturae, 1973
- Effect of pH and Concentration of the Anthocyanin-Flavonol Co-Pigment Complex on the Color of ‘Better Times’ Roses1Journal of the American Society for Horticultural Science, 1971
- Petal Blackening in ‘Baccara’ Roses1Journal of the American Society for Horticultural Science, 1969
- Effect of temperature and light on the coloration of rose flowersEngei gakkai zasshi (Journal of the Japanese Society for Horticultural Science), 1964