Identification of a major new involatile N-nitroso compound in smoked bacon
- 1 January 1985
- journal article
- research article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 174, 327-330
- https://doi.org/10.1016/s0003-2670(00)84394-9
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Incidence of some non‐volatileN‐nitroso compounds in cured meatsFood Additives & Contaminants, 1984
- Presence in human urine of a new N-nitroso compound, N-nitrosothiazolidine 4-carboxylic acidCancer Letters, 1983
- Carcinogenic Nitroso CompoundsAdvances in Cancer Research, 1967