High phytic acid in Iranian breads
- 1 December 1974
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 65 (6) , 651-653
- https://doi.org/10.1016/s0002-8223(21)14318-4
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
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