Influence of frying fat on mutagenic activity in lean pork meat
- 1 August 1986
- journal article
- research article
- Published by Elsevier in Mutation Research/Genetic Toxicology
- Vol. 171 (2-3) , 115-121
- https://doi.org/10.1016/0165-1218(86)90043-1
Abstract
No abstract availableThis publication has 24 references indexed in Scilit:
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