SUPPLY AND DIETARY USE OF FATS

This publication has 12 references indexed in Scilit:

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  JAMA, 1958
• ESSENTIAL FATTY ACIDS AND HUMAN DISEASE
  British Medical Bulletin, 1958
• The Quantitative Effects of Cholesterol, Cholic Acid and Type of Fat on Serum Cholesterol and Vascular Sudanophilia in the Rat
  Journal of Nutrition, 1957
• Atherosclerosis and the Fat Content of the Diet
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• FATS AND DISEASE
  The Lancet, 1957
• Essential Fatty Acid Activity of Docosapolyenoic Acids from Brain Glycero-Phosphatides
  Nature, 1956
• Plasma Lipids and Proteins and their Relationship to Coronary Disease among Navajo Indians
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• The Lewis A. Connor Memorial Lecture
  Circulation, 1954
• THE EELATION OF DEFICIENCIES OF VITAMIN A AND OF ESSENTIAL FATTY ACIDS TO FOLLICULAR HYPERKERATOSIS IN THE RAT.*
  British Journal of Dermatology, 1953
• A New Dietary Deficiency With Highly Purified Diets. III. The Beneficial Effect of Fat in the Diet.
  Experimental Biology and Medicine, 1928