Chloride Deficiency in Holstein Calves from a Low Chloride Diet and Removal of Abomasal Contents
Open Access
- 1 November 1981
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 64 (11) , 2220-2233
- https://doi.org/10.3168/jds.s0022-0302(81)82833-0
Abstract
Chloride deficiency signs were produced in young Holstein calves by a low chloride diet (0.063% Cl) and daily removal of chloride in abomasal contents. General clinical signs included anorexia, weight loss, lethargy, mild polydipsia and mild polyuria. In latter stages of the deficiency, severe eye defects (scleral injection, sunken eyes, scaliness around eyes) and reduced respiration rate became evident. Feces contained varying amounts of blood and mucus. The chloride imbalance resulted in severe alkalosis and hypochloremia leading to secondary hypokalemia, hyponatremia, and azotemia. All deficient calves died after 24, 28, 38 and 46 days of treatment. Chloride concentrations of plasma in each of the calves just prior to death were similar at 31-35 meq/l, which compares with normal 96 meq/l. One additional calf made chloride deficient was recovered to normal health in 9 days following a single treatment with salt water and feeding of control diet containing 0.48% Cl. Control calves fed a diet with 0.48% chlorine and which also had their abomasal contents removed daily grew normally and exhibited no deficiency signs. When dietary chloride was adequate, removal of abomasal contents (and Cl) had no adverse effects on the animals.This publication has 27 references indexed in Scilit:
- The Metabolic Consequences of Chloride DeficiencyNutrition Reviews, 2009
- Alkalosis from Chloride-Deficient Neo-Mull-SoyNew England Journal of Medicine, 1979
- Independent and dependent variables of acid-base controlRespiration Physiology, 1978
- Effects of NaCl and NaHCO3 on food intake, growth rate and acid-base balance in calvesThe Journal of Agricultural Science, 1977
- Blood urea in the bovine animalPublished by Wiley ,1970
- Biochemical consequences of chronic renal failure: a review.Journal of Clinical Pathology, 1968
- A Chloride Deficiency in a Practical Diet Encountered as a Result of Using a Common Sodium Sulfate Antibiotic Potentiating ProcedurePoultry Science, 1967
- The critical role of chloride in the correction of hypokalemic alkalosis in manThe American Journal of Medicine, 1965
- The determination of zinc in agricultural materials by atomic-absorption spectrophotometryThe Analyst, 1961
- Fluids and Electrolytes in PracticeThe Lancet Healthy Longevity, 1959