HISTOLOGICAL SURVEY OF CONDITIONS INFLUENCING TEXTURE IN POTATOES. II. OBSERVATIONS ON STARCH IN TREATED CELLS
- 1 January 1954
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 19 (1-6) , 333-339
- https://doi.org/10.1111/j.1365-2621.1954.tb17461.x
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- ADHESION OF POTATO‐TISSUE CELLS AS INFLUENCED BY PECTIC SOLVENTS AND PRECIPITANTS1Journal of Food Science, 1939
- POTATO MEALINESS AND CHANGES IN SOFTNESS ON COOKINGJournal of Food Science, 1937
- XXIV.—THE ABSORPTION OF WATER BY DRIED FILMS OF BOILED STARCHJournal of the Textile Institute Transactions, 1923