High-aeration capacity shake-flask system
- 1 January 1989
- journal article
- research article
- Published by Elsevier in Journal of Fermentation and Bioengineering
- Vol. 68 (2) , 157-159
- https://doi.org/10.1016/0922-338x(89)90068-8
Abstract
No abstract availableThis publication has 21 references indexed in Scilit:
- Effect of aeration on antibiotic production byStreptomyces clavuligerusJournal of Industrial Microbiology & Biotechnology, 1988
- Effect of cycling dissolved oxygen concentrations on product formation in penicillin fermentationsApplied Microbiology and Biotechnology, 1982
- Effect of aeration and pH on gramicidin S production byBacillus brevisJournal of Chemical Technology & Biotechnology, 1981
- Application of Oxygen-Enriched Aeration in the Production of Bacitracin by Bacillus licheniformisAntimicrobial Agents and Chemotherapy, 1979
- Nitrogen nutrition and regulation of cephalosporin production in Streptomyces clavuligerusCanadian Journal of Microbiology, 1979
- Model for oxygen transfer in a shake flaskBiotechnology & Bioengineering, 1978
- The oxygenation of [3-methyl-3H]desacetoxycephalosporin C [7β-(5-d-aminadipamido)-3-methylceph-3-em-4-carboxylic acid] to [3-hydroxymethyl-3H]desacetylcephalosporin C by 2-oxoglutarate-linked dioxygenases from Acremonium chrysogenum and Streptomyces clavuligerusBiochemical Journal, 1978
- Apparatus for monitoring the oxygen uptake and carbon dioxide production of fermentationsBiotechnology & Bioengineering, 1966
- Disposable shaker flasksBiotechnology & Bioengineering, 1963
- Improved shaken flask performanceBiotechnology & Bioengineering, 1962