EatSmart: Efficacy of a multifaceted preventive nutrition intervention in clinical practice

This publication has 43 references indexed in Scilit:

• Trends in fruit and vegetable consumption among adults in 16 US states: Behavioral Risk Factor Surveillance System, 1990-1996
  American Journal of Public Health, 2000
• Treatment of Postmenopausal Osteoporosis
  New England Journal of Medicine, 1998
• Consumers’ expectations about nutrition guidance: the importance of primary care physicians
  The American Journal of Clinical Nutrition, 1997
• Vegetables, Fruit, and Cancer Prevention
  Journal of the American Dietetic Association, 1996
• Physician recommendations for dietary change: their prevalence and impact in a population-based sample.
  American Journal of Public Health, 1995
• Diet and Health: What Should We Eat?
  Science, 1994
• Physicians, preventive care, and applied nutrition
  Academic Medicine, 1992
• Relation of Meat, Fat, and Fiber Intake to the Risk of Colon Cancer in a Prospective Study among Women
  New England Journal of Medicine, 1990
• TEN-YEAR INCIDENCE OF CORONARY HEART DISEASE IN THE HONOLULU HEART PROGRAM
  American Journal of Epidemiology, 1984
• The Physician's Role in Health Promotion — A Survey of Primary-Care Practitioners
  New England Journal of Medicine, 1983