Environmental interventions to promote vegetable and fruit consumption among youth in school settings
- 1 December 2003
- journal article
- review article
- Published by Elsevier in Preventive Medicine
- Vol. 37 (6) , 593-610
- https://doi.org/10.1016/j.ypmed.2003.09.007
Abstract
No abstract availableKeywords
Funding Information
- National Cancer Institute
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