Number of weeks of 24-hour food records needed to estimate nutrient intake during a community-based clinical nutrition trial
- 1 March 1993
- journal article
- clinical trial
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 93 (3) , 332-333
- https://doi.org/10.1016/0002-8223(93)91564-7
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Consumption of prunes as a source of dietary fiber in men with mild hypercholesterolemiaThe American Journal of Clinical Nutrition, 1991
- Variability in nutrient intake in a 28-day periodJournal of the American Dietetic Association, 1983
- Weekly Variation in Nutrient Intake of Young AdultsJournal of the American Dietetic Association, 1953