Electrochemical study of the flavour enhancer maltol. Determination in foods by liquid chromatography with amperometric detection
- 20 June 1996
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 327 (1) , 65-71
- https://doi.org/10.1016/0003-2670(96)00066-9
Abstract
No abstract availableKeywords
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