Studies on Furfural and 5-Hydroxymethyl-Furfural in Beer
- 1 May 1963
- journal article
- research article
- Published by Taylor & Francis in Proceedings. Annual meeting - American Society of Brewing Chemists
- Vol. 21 (1) , 48-51
- https://doi.org/10.1080/00960845.1963.12006699
Abstract
(1963). Studies on Furfural and 5-Hydroxymethyl-Furfural in Beer. Proceedings. Annual meeting - American Society of Brewing Chemists: Vol. 21, Proceedings of the Annual Meeting 1963, pp. 48-51.Keywords
This publication has 2 references indexed in Scilit:
- Dehydrated Foods, Chemistry of Browning Reactions in Model SystemsJournal of Agricultural and Food Chemistry, 1953
- Some analytical methods applicable to furan and its derivativesThe Analyst, 1947