Grower Diets and Their Effects Upon Subsequent Performance of Layer Type Pullets
Open Access
- 1 June 1981
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 60 (6) , 1272-1281
- https://doi.org/10.3382/ps.0601272
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- The effect of feeding low?protein diets to pullets from hatch to point?of?lay and the quantitative restriction of food during the subsequent laying periodBritish Poultry Science, 1974
- A Review of Restricted Feeding During Growth of Laying-type PulletsWorld's Poultry Science Journal, 1973
- A quantitative analysis of the literature concerning the restricted feeding of growing pulletsBritish Poultry Science, 1971
- Egg production of light and medium hybrids given diets varying in protein level during the rearing and laying stagesBritish Poultry Science, 1970
- The Performance of Laying Hens Fed Normal and Low Protein Diets Between 8 and 18 Weeks of AgePoultry Science, 1968
- Some Results of Feeding Antibiotics to ChickensPoultry Science, 1952