Organic substances responsible for salt tolerance inEruca sativa
- 1 June 1994
- journal article
- Published by Institute of Experimental Botany in Biologia plantarum
- Vol. 36 (2) , 255-259
- https://doi.org/10.1007/bf02921095
Abstract
Responses of a salt tolerant and a normal population of an oilseed crop,Eruca sativa Mill. were assessed after four weeks growth in sand culture salinized with 0 (control), 100, 200, or 300 mol m-3 NaCl. The salt tolerant plants produced signi...Keywords
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