Growth pattern and carcase development in male ducks selected for growth rate
- 1 April 1999
- journal article
- research article
- Published by Taylor & Francis in British Poultry Science
- Vol. 40 (2) , 233-239
- https://doi.org/10.1080/00071669987656
Abstract
1. Growth patterns of the whole body, eviscerated carcases, breast muscle, leg and thigh muscles and abdominal fat pads were compared in 4 lines (Lines A, B, C, and D) of male ducks selected for market weight ( n =1305) using growth curve analysis, allometric growth analysis and repeated measure analysis. At 49 d of age, Line A was heaviest, followed by Line B, Line C and Line D. 2. Ducks were fed ad libitum under 24-h lighting and 12 or 24 ducks were killed to determine body, carcase, breast-muscle, leg and thigh-muscle, and abdominal fat weights at time points from hatching until 53 d of age. 3. The Weibull function was chosen for growth curve analysis. The asymptote and inflection point from the Weibull growth curves identified 3 lines (Lines B, C, and D) with discrete body and carcase growth patterns but did not distinguish Line A from Line B. In all 4 lines the asymptote ranged from 4437 g to 3008 g for body weight and from 3334 g to 2098 g for carcase weight; the inflection point ranged from 22.5 d to 25.3 d for body weight and from 25.4 d to 29.6 d for carcase weight. 4. The allometric growth coefficient, relative to whole-body growth, was higher than 1.00 for breast muscle and lower than 1.00 for leg and thigh muscles during from 4 d to 53 d of age. 5. Body fat accumulation was estimated by abdominal fat. Line D accumulated more abdominal fat than other lines. The pattern of fat accumulation in Line D was different from Lines A, B and C and there were no differences between Lines A, B and C.Keywords
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