Evaluating community-based nutrition programs: assessing the reliability of a survey of grocery store product displays.
- 1 June 1990
- journal article
- Published by American Public Health Association in American Journal of Public Health
- Vol. 80 (6) , 709-711
- https://doi.org/10.2105/ajph.80.6.709
Abstract
A pilot test of a survey of grocery store product displays was conducted to measure the amount of health-education information provided and the proportion of the display devoted to "healthier" products. Inter-rater reliability ranged between 0.73 and 0.78 for the healthiness indices and between 0.30 and 0.67 for the health education measures. Test-retest reliability ranged from 0.44 to 1.0.Keywords
This publication has 6 references indexed in Scilit:
- The Pawtucket Heart Health Program. IV. Community level programming for heart health.1988
- Community-wide prevention strategies: Evaluation design of the Minnesota Heart Health ProgramJournal of Chronic Diseases, 1986
- Nutrition education at the point of purchase: The foods for health project evaluatedPreventive Medicine, 1986
- Changes in perceived heart disease risk and health during a community-based heart disease prevention program: the North Karelia project.American Journal of Public Health, 1984
- Mass Media Campaigns: The Odds Against Finding Behavior ChangeHealth Education Quarterly, 1981
- The Intraclass Correlation Coefficient as a Measure of ReliabilityPsychological Reports, 1966