A Study of the Ether Extract of the Materials Estimated as Fat in the Babcock Test of Milk
Open Access
- 1 September 1943
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 26 (9) , 883-891
- https://doi.org/10.3168/jds.s0022-0302(43)92782-1
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- The Density of Milk Fat: Its Relation to the Accuracy of the Babcock TestJournal of Dairy Science, 1942
- Study of Babcock Test for Butterfat in MilkJournal of Dairy Science, 1919