Das ideale Verhältnis zwischen Lysin, Methionin, Threonin, Tryptophan, Isoleucin und Arginin im Legehennenfutter
- 8 January 1995
- journal article
- Published by Wiley in Journal of Animal Physiology and Animal Nutrition
- Vol. 73 (1-5) , 190-201
- https://doi.org/10.1111/j.1439-0396.1995.tb00418.x
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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