A POLYSACCHARIDE PRODUCED BY THE CROWN-GALL ORGANISM
Open Access
- 1 April 1942
- journal article
- Published by Elsevier
- Vol. 143 (2) , 491-496
- https://doi.org/10.1016/s0021-9258(18)72637-9
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- ISOLATION AND PROPERTIES OF A PURE YEAST POLYPEPTIDASEPublished by Elsevier ,1941
- CARBOHYDRATE CHARACTERIZATIONPublished by Elsevier ,1940
- Die Konstitution einiger KohlenhydrateBerichte der deutschen chemischen Gesellschaft (A and B Series), 1932
- A METHOD FOR THE DETERMINATION OF TOTAL CARBON AND ALSO FOR THE ESTIMATION OF CARBON DIOXIDE EVOLVED FROM SOILSSoil Science, 1929
- The application of the iodimetric method to the analysis of sugar productsThe Analyst, 1924