Inhibitory effect of jasmine green tea epicatechin isomers on LDL-oxidation
- 1 June 1997
- journal article
- Published by Elsevier in The Journal of Nutritional Biochemistry
- Vol. 8 (6) , 334-340
- https://doi.org/10.1016/s0955-2863(97)00021-1
Abstract
No abstract availableKeywords
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