Specific gravity — dry matter relationship and reducing sugar changes affected by potato variety, production area and storage
- 1 April 1968
- journal article
- research article
- Published by Springer Nature in American Journal of Potato Research
- Vol. 45 (4) , 119-131
- https://doi.org/10.1007/bf02863065
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Specific gravity—Solids correlations in Russet Burbank with respect to point of origin and storage historyAmerican Journal of Potato Research, 1965
- Tissue air space in the potato; Its estimation and relation to dry matter and specific gravityAmerican Journal of Potato Research, 1962
- The weight of potatoes in waterAmerican Journal of Potato Research, 1955
- Specific gravity — Dry matter relationship in potatoesAmerican Journal of Potato Research, 1951
- Association of specific gravity with dry-matter content and weight of Irish potato tubersAmerican Journal of Potato Research, 1947