Isolation and structural determination of two 5,5′-diferuloyl oligosaccharides indicate that maize heteroxylans are covalently cross-linked by oxidatively coupled ferulates
- 1 July 1999
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 320 (1-2) , 82-92
- https://doi.org/10.1016/s0008-6215(99)00152-4
Abstract
No abstract availableKeywords
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